Join us for our Bourbon Dinner event on March 2nd @ 6:30pm.
$75 per person, includes gratuity.

The festivities will include a five-course meal with bourbon pairings featuring Redemption Wheated Bourbon, Redemption Rye and Bib & Tucker 12 year Bourbon. Bourbon and whiskey expert, Sarah Garrett, will join us to educate us about the different types of Bourbon.

Course 1
New York Sour
(Redemption Wheated with Josh Pinot Noir)
Cheese and Charcuterie

Course 2
Bib & Tucker 12 year
House Cured Salmon Bruschetta

Course 3
Redemption Rye
Bison Slider, Fresh Pickles, Onion Rings

Course 4
Maple Manhattan (Bib & Tucker 12 year)
Bourbon Glazed Pork Ribs

Course 5
Redemption “Wheated”
Chocolate Bourbon Pecan Pie