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Bavarian Pretzel**
$12Served with mustard and cheese sauce.
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Charcuterie
$26Bavarian pretzel, mix of cheeses, meats and condiments.
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Hummus with Flatbread**
$11Served with carrots and celery.
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Fried Mozzarella Sticks**
$11Served with marinara dipping sauce.
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Fries**
$6 -
Quesadilla
$13Stuffed with grilled chicken, Monterey Jack cheese, grilled onions and peppers on a flour tortilla. Served with a Mexican salad.
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Coconut Shrimp**
$13Coconut shrimp served with duck sauce.
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Chili Cheese Fries**
$12Chili cheese fries topped with bacon, shredded lettuce and diced tomato, drizzled with ranch and a chipotle aioli.
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Vegetable Platter**
$8Carrots, celery, peppers, cucumber and ranch.
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300 Game Nachos**
$13Served with guacamole & sour cream. Add jalapeños for $0.50.
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Chicken Wings**
$15Served with celery and carrots, ranch or blue cheese. Your choice of Buffalo, Old Bay or BBQ.
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Chips and Guacamole^
$11 -
Calamari
$12House breaded, served with lemon butter sauce and marinara.
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Spring Rolls
$82 vegetable filled spring rolls served with sweet and sour sauce.
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Soups and Salads
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Chili^
$5 cup$7 bowlCup or bowl.
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Soup of the Day
$5 cup$7 bowlCup or bowl.
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New England Clam Chowder
$5 cup$9 bowlCup or bowl.
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Classic Caesar*+
$7 side$11 entreeSide or entree. Crisp romaine hearts, croutons and Parmesan, tossed in a house made Caesar dressing. Add chicken ($7), steak ($10), shrimp ($9) or salmon ($9).
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Garden Salad^+
$7 side$11 entreeSide or entree. Fresh mixed greens, tomatoes, cucumbers, carrots and red onions with your choice of dressing. Add chicken ($7), steak ($10), shrimp ($9) or salmon ($9). Dressings: honey mustard, balsamic, Italian, apple cider vinaigrette, ranch and blue cheese.
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Harvest Salad
$16Fresh mixed greens topped with Granny Smith apple, dried cranberries, diced tomatoes, carrots, almonds, bleu cheese crumbles, and grilled chicken served with apple cider vinaigrette dressing.
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Spinach Salad
$13Bacon, onion, fresh diced tomatoes, radish, hard-boiled egg, and feta cheese served with honey mustard dressing.
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Burgers and Sandwiches
All sandwiches and burgers served with your choice of fries, sweet potato fries, or fruit.
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The Branch Burger*
$138oz Angus burger, lettuce, tomato, onion.
Add cheese $0.50 • Add bacon $0.50 -
Mushroom Swiss*
$14Sautéed mushrooms, Swiss cheese, lettuce, tomato and onion.
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Bacon Cheddar Burger*
$14Cheddar, bacon, lettuce, tomato and onion.
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Reuben Sandwich
$13Sliced corned beef, Swiss cheese, sauerkraut, thousand island dressing served on grilled rye bread.
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Garden Burger
$12Garden burger with lettuce, tomato and onion. Your choice of fries, sweet potato fries, or fruit.
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Wraps
$14 Chicken$16 ShrimpChicken (blackened or Santa Fe) or Shrimp (blackened or grilled) in a 12″ flour tortilla with lettuce, tomato, avocado, cheddar cheese, bacon, and a Chipotle aioli.
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Classic BLT
$12Tasty bacon, lettuce, and tomato on grilled sourdough bread.
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The Turkey
$15Turkey, Swiss cheese, avocado, bacon, lettuce, tomato and mayonnaise on panini bread. Can be served hot or cold.
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Steak & Cheese*
$14Traditional steak and cheese – steak, onions, peppers, provolone cheese, lettuce, tomato and mayonnaise. Your choice of fries, sweet potato fries or fruit.
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Catoctin Chicken Club
$15Grilled chicken, topped with avocado, bacon and pepper jack cheese, chipotle aioli, lettuce, tomato and onion on sourdough. Your choice of fries, sweet potato fries or fruit.
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Hot Honey Chicken
$15Fried chicken with spicy honey, lettuce, tomato, onion and coleslaw served on a brioche roll.
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Crabcake Sandwich
$MPHouse-made jumbo lump crab cake, lettuce, and tomato served on a brioche bun and a side of tartar sauce.
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Pizzas
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Flatbread Pizza
$10Margarita – tomato, mozzarella, fresh basil and parmesan.
Chicken Alfredo – chicken, bacon, Alfredo sauce and mozzarella cheese (+$2) -
9" Pizza
$10Your choice of cheese, pepperoni (+$2) or vegetarian (+$4), $1 toppings.
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16" Pizza
$15Your choice of cheese, pepperoni (+$2) or vegetarian (+$4).
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Chef Selections
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New Orleans Pasta
$25Penne pasta with chicken, sausage and shrimp in a spicy Cajun sauce. Topped with tomato, scallions and Parmesan cheese.
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Fish and Chips
$15Lightly breaded cod with a side of coleslaw and tartar sauce. Served with French fries.
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Shrimp & Grits
$24White hominy southern flavored grits topped with five jumbo grilled shrimp, Parmesan cheese, sausage and finished with a New Orleans cream sauce. Served with a side of vegetables.
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Chicken Parmesan
$20House breaded chicken served over linguine with marinara sauce. Topped with mozzarella and fresh basil served with garlic bread.
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Blue Mountain Steak*
$246 oz. filet mignon topped with bleu cheese crumbles, grilled onions, and gravy. Served with mashed potatoes and vegetables.
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Branch Pins
$124 chicken tender strips with honey mustard served with your choice of fries or fruit.
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Branch Salmon
$208 oz. blackened or grilled, served with rice and seasonal vegetables.
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Sides
$5Sweet potato fries, fruit, vegetable du jour, potato du jour.
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Desserts
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Chocolate Cake
$9Served with whipped cream and a Maraschino cherry.
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Apple Pie
$9Served with whipped cream. A la mode, add $1.50.
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NY Cheesecake
$8Served with whipped cream and raspberry drizzle.
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Root Beer Float
$6One scoop of vanilla ice cream. Add additional scoop – $3.
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Ice Cream
$6Two scoops – vanilla or chocolate
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Kids Menu
Served with fresh fruit, fries, applesauce or Mandarin oranges
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Hot Dog
$7 -
Grilled Cheese
$7 -
Mac & Cheese
$7Traditional homemade macaroni and cheese.
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Mini Bites
$8Two sliders with your choice of American or Cheddar cheese.
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Mini Pins
$8House breaded or grilled chicken tenders, served with honey mustard.
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Soft Drinks
$3Coke, Sprite, Ginger Ale, Diet Coke and Minute Maid.
Coffee, hot tea, and iced tea.
+ Farm-to-table locally sourced vegetables
* Consuming raw or undercooked meats may increase risk of food-borne illness
** Late night menu
^ Gluten-free option
